Ratings: Gold Medal and Best of Class Award at the “Los Angeles International Wine & Spirits Competition”, Wine Spectator 90 points, Guida Oro “I Vini di Veronelli 2012″ 90 points and 3 stars, Luca Maroni 84 points (Index of Pleasantness), The Globe & Mail (Canada) 91 points;

Classification: D.O.C.G., certified as: “produced with Organic grapes”.

Grape Varieties Blend: Sangiovese 90%, Canaiolo 10%

Vinification: Traditional style. Temperature of fermentation between 25° e 30° C.

Mauration and Refinement: Oak casks in (about 2 years) then bottle (minimum 6 months).

Organoleptic Characteristics of the wine:

  • Colour: Dark ruby red;
  • Bouquet: Cherry core front and center with tobacco accents, very intense.
  • Flavour: Vivid and intense, cherry and berry fruits, elegant and well balanced. 

Alcool  13,8% , Total acidity 5,15 g/l, Dry Extract 28 g/l 

 Availability and Price will be given on demand